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Rosso di Montalcino
DENOMINAZIONE DI ORIGINE CONTROLLATA Vineyards: North-East side of Montalcino hill in the Canalicchio area, 300 mt altitude above sea level. Soil: strong clay composition, rich of nutritive elements, as Magnesium, Potassium, Boron and Manganese. Grape variety: Sangiovese. Training system: spurred cordon with 4.000 vines/ha. Sustainability: green manure to improve
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