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Ghana / CoEx 2025 Code – 132 | Cacao of Excellence

04/07/2026 · Article 🆕
This complex chocolate opens on high roasted cacao and clear nut notes, with low acidity, moderate astringency and bitterness, and subtle caramel/panela. Browned fruits emerge early, followed by herbal, vegetal and woody notes. The finish is long and harmonious.
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