#acidity fresh fruit

Starting with intense roasted bitterness and astringency, this sample reveals browned and overripe fruits, then light acidity and fresh fruit hints. Woody, vegetal, spice and nut notes follow.

This harmonious chocolate starts with good cacao, moderate acidity and fresh fruit notes of citrus and berries. Moderate bitterness and astringency form the backbone, supporting brown fruit, light woody, floral and vegetal notes. The finish is clean,