#cacao moderate acidity

This harmonious chocolate starts with good cacao, moderate acidity and fresh fruit notes of citrus and berries. Moderate bitterness and astringency form the backbone, supporting brown fruit, light woody, floral and vegetal notes. The finish is clean,

With good cacao and moderate acidity, astringency and bitterness, this chocolate shows strong complexity. It starts with floral and fresh fruit notes, then develops browned fruits, nuts and vegetal notes. The finish is clean, with cacao, wood and nut