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The Green Apple Aroma, though well-known, is a difficult scent to identify for many people. It brings a fresh note to products and recalls candy. It is present in many dry, fresh White Wines, and can be noted most frequently in Riesling and Prosecco.

The Cookie aroma is easily recognizable in a blind smell test as it recalls desserts and has a positive emotional association.  When the cookie aroma is present in a beer, it is due to the particular malt style and is very evident in certain beers su